This is a delicious and fast way to prepare broccolini. It is crisp and caramelized and can be flavored in multiple ways. Feel free to add any additional flavorings you like.
1 bunch broccolini, stems trimmed
Extra virgin olive oil
Red pepper flakes, optional
Kosher Salt
Freshly ground black pepper
Pre-heat oven to 425 F convection (450 F).
Place broccolini on a sheet pan. Sprinkle with a few tablespoons of extra virgin olive oil, a pinch of red pepper flakes and salt and pepper to taste.
Roast for about 15 minutes until browned to your taste. Serve.
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