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Jenifer Panner
Aug 29, 2023
Grilled Chicken Caprese
Tonight I am making a gilled chicken caprese recipe. I am substituting burrata for the mozzarella since that was available at the market...
Jenifer Panner
Aug 29, 2023
Nana's Sponge Cake/Strawberry Shortcake
My great grandmother, Anna, was known as an excellent cook and baker. One of her most famous recipes is her sponge cake. We enjoy the...
Jenifer Panner
Aug 28, 2023
My Favorite (dairy free) Chocolate Mousse
This is really an old favorite. I can remember as a child waiting for my parents to serve this to their friends in the dining room so I...
Jenifer Panner
Aug 28, 2023
My Mom's Famous Ice Cream Cake
When I was growing up, my family and our closest friends had regular Chinese takeout nights followed by this ice cream cake. It was a...
Jenifer Panner
Aug 28, 2023
The Royal Wedding Cake
I am obsessed with all thing royal (yes, I set my alarm for crazy early hours to watch televised royal events), and I had to make Harry...
Jenifer Panner
Aug 28, 2023
Prinsesstarta (Princess Cake)
https://www.pbs.org/food/recipes/prinsesstarta-princess-cake/. This was a technical challenge on The Great British Baking Show and...
Jenifer Panner
Aug 28, 2023
Brooklyn Blackout Cake
Something I really love about my kids is that when they have free time, they often choose to cook. This is probably because I have had...
Jenifer Panner
Aug 28, 2023
Caesar Salad
I LOVE this caesar dressing recipe curtesy of Simon Nosrat: https://cooking.nytimes.com/recipes/1018732-caesar-salad?action=click&module=...
Jenifer Panner
Aug 28, 2023
Sweet and Spicy Grilled Coconut Chicken Thighs
Here is another recipe I developed during COVID lockdown: Today the grocery store had chicken thighs! (That’s it - no other chicken). ...
Jenifer Panner
Aug 28, 2023
Chicken Ragu
I wrote this recipe during COVID when it was very difficult to buy any food, let alone what you actually wanted to buy. I think it is a...
Jenifer Panner
Aug 28, 2023
Instant Pot Wild Rice
I made wild rice in my Instant Pot. To do this, add equal parts rinsed wild rice to water, and 1/4 teaspoon salt per cup of rice to the...
Jenifer Panner
Aug 28, 2023
Spanish Omlette
Harry asked me to make a Spanish egg and potato cake with an herb mayo. Here is a link to the recipe which was a real hit:...
Jenifer Panner
Aug 28, 2023
Roasted Fennel
Roasted fennel is delicious with anything, and I especially like it with roasted meats and poultry. 4 fennel bulbs Maldon salt or other...
Jenifer Panner
Aug 28, 2023
"Happy Birthday Brownies"
One of my favorite recipes is to make chocolate chip cookies in brownie form. All of my children have requested these for their...
Jenifer Panner
Aug 25, 2023
Saturday Night Dinner: Duck Breasts with Red Wine Sauce
With all seven of my family members at home, it has been fun and a pleasant change to make an especially nice dinner on a Saturday night...