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My Kung Pao Cauliflower
This modified version of Kung Pao chicken is also nut-free. 2 lbs cauliflower florets 1 tablespoon dark soy sauce 1 tablespoon soy sauce...
Jenifer Panner
Dec 6, 2023
Sauteed Baby Bok Choy
1 teaspoon grated ginger 3 garlic cloves, finely chopped 1/2 teaspoon red pepper flakes Neutral oil (such as grapeseed) Baby bok choy (a...
Jenifer Panner
Oct 12, 2023
Sauted Spinach
Serves 2 2 galic cloves Extra virgin olive oil Red pepper flakes 5 oz spinach Kosher salt Freshly ground black pepper Peel and slice...
Jenifer Panner
Oct 2, 2023
Stir Fry Broccoli
1 head of broccoli cut into florets and small pieces of tender stems Neutral oil such as peanut or grapeseed 2 garlic cloves, chopped 1...
Jenifer Panner
Sep 26, 2023
Blistered Shishito Peppers
This is the easiest and most delicious way to eat Shishito peppers. Shishito peppers Kosher Salt Extra virgin olive oil, optional Lemon...
Jenifer Panner
Sep 24, 2023
Sauteed Asparagus
1 bunch asparagus Extra virgin olive oil 1 garlic clove, grated Pinch or red pepper flakes Kosher salt Freshly ground black pepper Lemon,...
Jenifer Panner
Sep 19, 2023
William's Stir Fry Shiitakes
My son, William, loves to make fried rice. This dish incorporates his favorite flavors. Makes enough for a side dish for 2 1 tablespoon...
Jenifer Panner
Sep 12, 2023
Wok Fried Pea Shoots
I was at the farmer's market on Sunday and saw these delicious pea shoots. Here is my favorite way to cook them. 1 tablespoon neutral...
Jenifer Panner
Sep 11, 2023
Sauteed Shiitake Mushrooms
Serves 2, can multiply 5 oz shiitake mushrooms, sliced 1 shallot, finely diced Extra virgin olive oil pinch of red pepper flakes 1...
Jenifer Panner
Sep 9, 2023
Roasted Broccolini
This is a delicious and fast way to prepare broccolini. It is crisp and caramelized and can be flavored in multiple ways. Feel free to...
Jenifer Panner
Sep 7, 2023
Sauteed Chanterelles with Herb Salsa
Salsa: 1 garlic clove, grated 1/4 cup chopped or torn tender herbs (such as mint, basil, parsley, chives -- I like to tear basil and mint...
Jenifer Panner
Sep 3, 2023
Grilled Zucchini and Summer Squash
This is a great way to appreciate beautiful zucchini and summer squash -- by treating it simply. Zucchini and summer squash Thyme,...
Jenifer Panner
Sep 3, 2023
Roasted Cauliflower
I love all vegetables, and cauliflower is my favorite. Roasting cauliflower brings out its flavor and sweetness. I usually flavor the...
Jenifer Panner
Sep 3, 2023
Roasted Fennel
Roasted fennel is delicious with anything, and I especially like it with roasted meats and poultry. 4 fennel bulbs Maldon salt or other...
Jenifer Panner
Aug 28, 2023